The market features farm and food only vendors, organic produce, herbs, lavender, cheese, bread, honey, nuts, eggs, olives and olive oil, fresh cut flowers, orchids, plants and much more. A Market Chef booth features recipes, culinary delights, educational materials, and guest chefs from around the Coachella Valley.
The mission of the Palm Springs Cultural Center’s Certified Farmers’ Market Program is to serve as a community gathering place where local farmers and vendors can offer fresh agricultural and related products.
All of the Farmers own and operate State Certified Farms. Some are certified organic, and all hold State and County Certificates guaranteeing that what you buy is grown on their California Farm.
Chef Demonstrations
Kids Programs
Music at the Market
SNAP - Healthy Food Incentives