Premium Prime Rib Roast

Bring our pastured beef rib roast to the table and let the pastured to plate celebration begin!

This cut offers a delightful combination of tenderness and rich flavor and is the perfect premium cut to make your next culinary adventure truly special!

As the bones roast and the marbling breaks down, mouth-watering tender meat emerges, which results in a decadent and truly special meal. To retain the savory juices, be sure to let the meat rest before cutting.

The prime rib is cut from the “prime,” or superior, cut along the rib cage. The number of ribs, depends on size. 7-10lb Roast contains 3 ribs, while a 10-14lb Roast contain 4 ribs. 

Sometimes Prime Rib is called a “standing rib” roast due to the fact that the bones allow for it to be stood upright for roasting.

Roasts average 10lbs. If you would like to request a specific size, please let us know what size you prefer in customer notes.